Highly productive wine region in north-eastern Italy. In Veneto, two different wine areas are clearly distinguishable: an Eastern part, close to the Venice Lagoon between the hills of Treviso, the plain of Piave river and Adriatic coast, where it is typical to produce the famous PROSECCO (Glera), and the Western part, close to Garda Lake and the city of Verona, famous for the wines based on the varieties Corvina, Rondinella, and Oseleta where the renowned VALPOLICELLA, Amarone DOC reds are produced.